Category Archives: Menu

25

May

Tailor made Winter Canape @ R420 per person excluding vat Canapes served on designer plates according to your colour scheme. CHICKEN TACO BBQ chicken taco – sour cream – pica de gallo – avocado – fresh limes CHILLI PRAWNS Pan fried chilli prawns – lemon aioli – micro greens. SALMON Ginger and soy glaze salmon […]

Tailor made Winter Portable dining menu @ R555 per person excluding vat. Canapes served on designer plates according to your colour scheme. CHICKEN TACO BBQ chicken taco – sour cream – avocado salsa – fresh limes SMOKED SALMON Fluffy potato cake – smoked salmon – herbed crème fraiche – micro herbs FILLET Potato rosti – […]

Tailor Made Autumn / Winter Plated Menu @ R665 per person excluding vat. Canape passed around on designer plates according to your colour scheme @ R85 per person excluding vat. PRAWN Pan fried chilli prawns – lime aioli – pickled cucumber – micro herbs FILLET Beetroot rosti – thinly sliced rare roast beef – bearnaise […]

22

Mar

This is quite possibly the most delicious and easiest fudge recipe ever. It’s fool proof and brings back many wonderful memories.The recipe can be doubled and doubled again for larger quantities. INGREDIENTS: 2 cups Sugar 1⁄2 cup Water 113g butter 11⁄2 tsp Maple Syrup 1 tin Condensed Milk 1 tsp Vanilla Essence METHOD: Bring sugar, […]

17

Mar

If you are spending this time of uncertainty at home with your family, here is a perfect recipe to try out. “Happy” Bee Sting Cake is one of Karen’s favourite cake recipes: Ingredients: Cake 125g margarine 1 cup sugar 2 eggs 1/2 tsp bicarbonate soda 1 tsp cream of tartar 1  1/2 cups flour 3/4 […]

29

Jan

Tailor-Made Valentine’s Day Canapé Menu at R295 per person excluding VAT Drink on arrival at R8 per person (beverages to come from the bar) Strawberry spritzer garnished with fresh strawberries and mint Oysters and champagne – Oysters on mini white plates topped with champagne cream Canapés passed around on designer plates for guests to help […]

18

Jan

Tailor made Canape menu @ R350 per person excluding vat   Canape served on designer plates according to your colour scheme   DILL BLINIS AND SALMON Dill blinis – Smoked salmon – Herbed crème fraiche – spring onion – black sesame seeds   THAI CHICKEN POPS Thai chicken pops – Nam pla dipping sauce   […]

08

Jan

Tailor made Winter Harvest menu @ R580 per person excluding vat Canape served on designer plates according to your colour scheme   SMOKED CHICKEN TACO Soft taco – Smoked chicken – corn slaw – mustard mayo   MINTED PEA SOUP Deliciously warm minted pea soup – goats’ cheese and lemon zest gougeres   ROOT VEGETABLE […]